- What you’ll need
- Shot glasses
- Chocolate
- Spoons
- Step 1: Melt the chocolate
- Step 2: Pour the chocolate in the shot glasses and put the spoon in
- Step 3: Put it in the freezer for 15min.
- Step 4: To get the solid chocolate out of the glass, place it in warm water and pull it out.
- Final Step: Stir your chocolate spoon in warm milk.
Perfection!











WOWzers! That is SO happening this weekend. Yum. Yum. YUM!
[...] The Perfect Hot Chocolate [...]