This is perfect for last minute Christmas preparation
DIY: Candy Cane Cookies
- Supplies: Cookie dough (here). One half dyed red with food colouring
- Take a teaspoon full of dough from each colour, and roll it into a worm
- Carefully twist the two colours and
- fold it to form a J shape
- Bake on 180oC for 15minutes
- And voila, xmas prettiness!
xoxo Miss A. Banana
